Patifu spread with mushrooms, 100 g Veto

Ingredients: water, TOFU (SOY BEANS, NIGARI), potatoes, vegetable oil, YEAST, mushrooms, YEAST extract, salt, spices, thickeners (carrageenan, guar gum).

Allergens are highlighted in the product

Nutritional value: Energy value 987kj / 236kcal, Fat 22.3g, Saturated fatty acids 1.6g, Carbohydrates 4.7g, of which sugars 0.6g, Protein 3.8g, Salt 1g.

Country of origin: Czech Republic