Organic fusilli pasta from corn oats and beetroot, 250 g Libre Bio

Ingredients: Organic white corn flour (60%), organic yellow corn flour (25.5%), organic oat flour (12.5%), organic beetroot powder (2%)

Nutritional value: Energy value 1kj/355kcal, Fat 4.3g, Saturated fatty acids 0.8g, Carbohydrates 66g, of which sugar 1.8g, Protein 9g, Salt 0.04g.

Country of origin: Italy