Ingredients: cashew nuts (96.8%), salt. Traces of other nuts and sesame are possible.

Nutritional value: Energy value 2397kj/ 573kcal, Fat 46g, of which saturated fatty acids 9g, Carbohydrates 33g, of which sugar 5g, Fiber 3g, Protein 15g, Salt 0.23g.

Country of origin: Lithuania

This halva is made according to tradition and the traditional method of production. Handmade halva KANDYLAS is a tradition deep inside the Greek culture, made from pure ingredients, tahini (100% natural sesame paste).

You can find handmade traditional halva KANDYLAS in various flavors, vanilla, cocoa, almond.

Organic cherry tomatoes, picked by hand when fully ripe, blanched in boiling water for a few minutes, mashed and poured into glass jars. They are called "Ciliegione" because they are larger than regular cherry tomatoes and have a thicker skin, resulting in a thick and flavorful puree that is sweeter than our organic plum tomato puree. Without dyes and preservatives.

Organic peeled tomatoes picked when fully ripe, blanched in boiling water for a few seconds, hand peeled whole and packed in glass jars with fresh basil leaves. They are called "Pelatini" because they are smaller than the classic elongated tomatoes, which can weigh up to 100 g of tomatoes. Our "Pelatini", weighing about 40-50 g, are simpler and sweeter. Without dyes and preservatives.