There are 15 products.
Shelled walnuts, 150g
Ingredients: walnuts (100%).
Nutrition and energy value per 100 g of product: 2700 kJ / 654 kcal. Fat - 65.2 g, of which saturated fatty acids - 6.56 g; carbohydrates - 13.7 g, of which sugars - 2.6 g; fiber - 6.7 g; protein - 15.2 g; salt - 0.02 g.
Store in a dry, clean and cool place. Storage temperature: 0 ° C to 25 ° C.
Shelled walnuts, 150g
Ingredients: walnuts (100%).
Nutrition and energy value per 100 g of product: 2700 kJ / 654 kcal. Fat - 65.2 g, of which saturated fatty acids - 6.56 g; carbohydrates - 13.7 g, of which sugars - 2.6 g; fiber - 6.7 g; protein - 15.2 g; salt - 0.02 g.
Store in a dry, clean and cool place. Storage temperature: 0 ° C to 25 ° C.
Shelled walnuts, 150g
Ingredients: walnuts (100%).
Nutrition and energy value per 100 g of product: 2700 kJ / 654 kcal. Fat - 65.2 g, of which saturated fatty acids - 6.56 g; carbohydrates - 13.7 g, of which sugars - 2.6 g; fiber - 6.7 g; protein - 15.2 g; salt - 0.02 g.
Store in a dry, clean and cool place. Storage temperature: 0 ° C to 25 ° C.
Shelled hazelnuts, 250g
Ingredients: hazelnuts (100%).
Nutritional and energy value of 100 g of product: 2964 kJ / 718 kcal. Fat - 63.2 g, of which saturated fatty acids - 4.5 g; carbohydrates - 14.9 g, of which sugars - 3.4 g; fibrous matter - 9.6 g; protein - 17.6 g; salt - 0.0 g.
Store in a dry, clean and cool place. Storage temperature: from 0 ° C to 25 ° C.
Shelled walnuts, 150g
Ingredients: walnuts (100%).
Nutrition and energy value per 100 g of product: 2700 kJ / 654 kcal. Fat - 65.2 g, of which saturated fatty acids - 6.56 g; carbohydrates - 13.7 g, of which sugars - 2.6 g; fiber - 6.7 g; protein - 15.2 g; salt - 0.02 g.
Store in a dry, clean and cool place. Storage temperature: 0 ° C to 25 ° C.
Shelled hazelnuts, 250g
Ingredients: hazelnuts (100%).
Nutritional and energy value of 100 g of product: 2964 kJ / 718 kcal. Fat - 63.2 g, of which saturated fatty acids - 4.5 g; carbohydrates - 14.9 g, of which sugars - 3.4 g; fibrous matter - 9.6 g; protein - 17.6 g; salt - 0.0 g.
Store in a dry, clean and cool place. Storage temperature: from 0 ° C to 25 ° C.
